Smoked Duck, Frisee and Ruby Grapefruit Recipe | Luv-a-Duck – Australia’s Favourite Duck

Smoked Duck, Frisee and Ruby Grapefruit Recipe | Luv-a-Duck – Australia’s Favourite Duck

www.luvaduck.com.au

Enjoy a flavorful and easy smoked duck salad with frisee, ruby grapefruit, and walnuts—perfect for special occasions or everyday dining.

View full recipe on www.luvaduck.com.au

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Ingredients

  • 2 x Luv-A-Duck Smoked Duck Breasts, thinly sliced
  • 1 ruby grapefruit, segmented and juice reserved
  • 1 head of frissee salad, out leaves discarded
  • 1 handful of walnuts
  • 1 clove of garlic, crushed
  • 1 tsp dijon mustard
  • 1 tbs reserved grapefruit juice
  • 3 tbs extra virgin olive oil

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