Ingredients
- 3 hojas de gelatina
- 1000 g de tomate maduro
- 4 pellizcos de sal
- 4 pellizcos de pimienta molida
- 1 cucharada de vinagre balsámico
- 100 g de cebolla roja
- 1 diente de ajo
- 30 g de aceite de oliva
- 1 cucharadita de tomillo seco
- 180 g de berenjena
- 100 g de pimiento verde
- 100 g de pimiento rojo
- 200 g de calabacín
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