Herb Chicken with Red Pepper Coulis | Publix Super Markets
Recipes Shopping list Ingredients - 1 tablespoon fresh basil leaves - 1 tablespoon fresh oregano - 2 tablespoons fresh Italian parsley - 1 teaspoon fresh thyme
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Ingredients
- 1 tablespoon fresh basil leaves
- 1 tablespoon fresh oregano
- 2 tablespoons fresh Italian parsley
- 1 teaspoon fresh thyme leaves
- 1 3/4 lb boneless, skinless chicken breasts
- 1/2 teaspoon kosher salt
- 1/8 teaspoon pepper
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon minced garlic
- 1/3 cup prediced onions
- 1 (12-oz) jar roasted red peppers, drained/rinsed
- 1/4 cup silken tofu
- 2 tablespoons balsamic glaze
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