Ooni’s Kale, Green Bean, Aubergine & Cauliflower Vegan Pizza | Lakeland Inspiration | Lakeland Inspi
Plant-based and loaded with veggies, this pizza brings together a host of fresh flavours with spicy red chilli kick. Made without cheese, it’s extra light making it perfect for warm summer days –...
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Ingredients
- Flour, for dusting
- 5 tbsp Ooni’s Classic Pizza Sauce
- 4 green beans, trimmed and cut into bite-size pieces
- 250g aubergine, cubed
- 1 red chilli, deseeded and finely chopped
- 160g Ooni’s Classic Pizza Dough
- 4 cherry tomatoes, cut in half
- 2 cauliflower florets, broken into small pieces
- Handful of kale, torn into small pieces
- Sea salt and freshly ground black peppeOlive oil
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