Smoked Trout Dip - Kamado Joe
Serve up adventure with Kamado Joe's range of grills and versatile accessories. Create, elevate and inspire with Kamado Joe. Smoked Trout Dip
Ingredients
- 16 ounces Crème fraiche (cream cheese/sour cream perfectly reasonable substitutes)
- 2 tablespoons Dijon mustard
- Fresh cracked pepper, to taste
- Kosher salt, to taste
- 2 Trout Filets, approximately 1.5lbs each
- 6 cloves garlic, chopped
- 2 lemons
- 3 teaspoons thyme
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