Prawn and Mushroom Japanese-Style Pasta | Kikkoman
Savor prawns and mushrooms in a flavorful dashi-tсуyu pasta. Perfect for seafood lovers, this easy Japanese-style dish is sure to please!
Ingredients
- 80g mushrooms
- 80g cherry tomatoes
- 5g garlic (minced)
- 5g italian parsley (minced)
- 150g Prawn
- A pinch of salt
- 10g butter
- 2 tbsp olive oil
- 200g spaghetti
- 4 tbsp pasta cooking water
- 2 tbsp Dashi Tsuyu Japanese Soup Base Sauce
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