Spicy Steak Fajitas Recipe | Mexican Food | Schltoterbeck & Foss
This classic Tex Mex steak fajitas recipe is loaded with strip steak, onions and bell peppers, and served hot with fresh tortillas, guacamole, & sour cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schlotterbeck-foss.com.
Ingredients
- 2/3 cup S&F Carne Asada Marinade, divided
- 1 1/2 lbs. strip steak
- cooking spray
- 1 Tbsp. canola oil
- 1 large sweet onion, thinly sliced
- 2 sweet bell peppers, thinly sliced
- 1/2 tsp. kosher salt
- 1 Tbsp. finely chopped cilantro
- 8 – 12 flour tortillas
- 1 avocado, chopped
- 1/2 cup sour cream
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