Rukmini Iyer Coconut Apple Breakfast Flapjacks Recipe | Traybake
Perfect for busy days and curing the mid-afternoon slump, these coconut apple breakfast flapjacks are delicious and packed with texture.
Ingredients
- 75g golden syrup
- 100g sugar
- 125g butter
- 1 tsp ground cinnamon
- 175g grated apple (approx. 2 small Braeburns)
- 75g dates, roughly chopped
- 75g dried cranberries
- 50g pistachios
- 200g porridge oats
- 75g desiccated coconut
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