Grilled Steak and Onion Salad | PBS Food

Ingredients

• ⅓ cup rice wine vinegar
• 1 garlic clove minced
• 1 ½ tablespoons minced peeled fresh ginger
• 1 tablespoon soy sauce
• ¼ cup sherry
• 3 tablespoons hoisin sauce
• 1 teaspoon Dijon mustard
• 2 tablespoons olive oil
• 4 large yellow onions sliced ½-inch thick
• 2 yellow bell peppers seeded and cut into 2-inch-wide strips
• Vegetable oil for basting
• Salt and freshly ground black pepper
• 2 New York strip steaks (12 ounces each)
• 4 to 5 cups torn pieces of lettuce