How to Make Delicious Sautéed Prawns with Zesty Basil Pesto
Craving a quick dinner? Try my Sautéed Prawns with Zesty Basil Pesto! This dish is bursting with flavor and perfect for any occasion. Let's cook!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 1 lb (450g) large raw prawns, peeled and deveined
- 2 tablespoons (30ml) olive oil
- 2 cloves garlic, minced
- Salt and pepper, to taste
- Juice of 1 lemon
- 2 cups (60g) fresh basil leaves, packed
- ¼ cup (60ml) extra virgin olive oil
- ¼ cup (30g) grated Parmesan cheese
- ¼ cup (30g) pine nuts, toasted
- 1 clove garlic
- Juice of ½ lemon
- Salt, to taste
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