Spicy Chicken and Sausage Gumbo - Healthy Living
Preheat oven to 400 degrees. Coat chicken thighs in oil, salt, and pepper, and roast at 400 degrees until done. Pull meat off bones in large chunks and
Ingredients
- 5 lbs. chicken thighs
- 2 tbsp. vegetable oil
- 1 tsp. salt
- 1 tsp. freshly ground black pepper
- 2 tbsp. butter
- ½ cup all purpose flour
- 3 slices bacon; medium dice
- 2 large onion; medium dice
- 4 stalks celery; sliced ¼ in. thick on the bias
- 3 bell peppers; medium dice
- 2 tbsp. tomato paste
- 2 tbsp. fresh garlic; minced
- ½ tsp. cayenne pepper
- 1 tbsp. gumbo file
- 2 tsp. oregano
- 2 tsp. thyme
- 1 quart chicken stock
- 1 lb. cased spicy sausage; sautéed whole and then sliced ¼ in. thick on the bias
- 1 tbsp. salt
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