Corned Beef and Cabbage in Guinness Recipe - Food.com

Name: Corned Beef and Cabbage in Guinness Recipe - Food.com
Ingredients: 4 lbs flat cut corned beef brisket; 1 (12 ounce) bottle Guinness draught (make sure you use Guinness draught, not stout as it will turn it bitter!); 1 medium yellow onion, peeled and cut into wedges; 3 garlic cloves, minced; 1 bay leaf; 1/4 teaspoon ground cinnamon; 1/8-1/4 teaspoon ground cloves (to taste); 1/4 teaspoon ground allspice; 1/4 teaspoon ground black pepper; 1 head cabbage, cut into wedges, rinsed and drained; 6 medium white potatoes, peeled and quartered; 1 -2 lb carrot, peeled and cut into 3-inch pieces

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The Irish butcher at my market gave me a new (to me anyway) recipe for corned beef & cabbage; he told me to cook it in Guinness Draught. (Guinness

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Ingredients

4 lbs flat cut corned beef brisket
1 (12 ounce) bottle Guinness draught (make sure you use Guinness draught, not stout as it will turn it bitter!)
1 medium yellow onion, peeled and cut into wedges
3 garlic cloves, minced
1 bay leaf
1/4 teaspoon ground cinnamon
1/8-1/4 teaspoon ground cloves (to taste)
1/4 teaspoon ground allspice
1/4 teaspoon ground black pepper
1 head cabbage, cut into wedges, rinsed and drained
6 medium white potatoes, peeled and quartered
1 -2 lb carrot, peeled and cut into 3-inch pieces