Corned Beef With Cabbage – Serve with Guinness Stout Beer - Westside Liquor
Corned Beef With Cabbage – Serve with Guinness Stout Beer Ingredients 4 lb corned brisket of beef 3 large carrots, cut into large chunks 6 to 8 small onions 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at westsideliquor.com.
Ingredients
- 4 lb corned brisket of beef
- 3 large carrots, cut into large chunks
- 6 to 8 small onions
- 1 teaspoon dry English mustard
- large sprig fresh thyme and some parsley stalks, tied together
- 1 cabbage
- salt and freshly ground pepper
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