Jerk cod & creamed corn | Recipe Cloud App
Jerk cod & creamed corn includes 2 thick cod fillets (about 120g each), 1 tbsp olive oil, 2 tsp jerk seasoning, bunch spring onions, 326g can sweetcorn, drained, 2 tbsp single cream, 20g parmesan,...
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Ingredients
- 2 thick cod fillets (about 120g each)
- 1 tbsp olive oil
- 2 tsp jerk seasoning
- bunch spring onions
- 326g can sweetcorn, drained
- 2 tbsp single cream
- 20g parmesan, finely grated
- ½-1 small red chilli, deseeded and finely chopped
- ½ small bunch coriander, finely chopped
- lime wedges, to serve (optional)
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