Fred's jerk spiced cod tacos with charred corn & black bean salsa – Fish Said Fred

Ingredients

• 1 pack of Fish Said Fred Big Cod Fillets
• 1-2 tbsp jerk spice mix
• 1 cob of fresh sweetcorn
• ½ carton black beans in water, rinsed and drained
• ½ red chilli, finely chopped (or use a full one if you like it spicy!)
• 5cm piece cucumber, finely diced
• Juice of ½ lime (cut the other half into wedges)
• Small handful fresh coriander, chopped
• Small soft tacos or mini wraps
• Sriracha mayonnaise
• Crunchy lettuce finely shredded
• Big Cod Fillets