Wheat, Rye + Kale Salad - IQS Recipes
This Kale Salad from Aubrey Jenkins is the perfect hearty salad for the cooler months.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.28bysamwood.com.
Ingredients
- 1/2 cup whole wheat grain.
- 1/2 cup whole rye berries.
- 1 large buch lacinato kale.
- 1 shallot.
- 1/3 cup shaved Parmesan.
- juice and zest from 1 lemon.
- 1/4 cup olive oil.
- 1 teaspoon rice malt syrup.
- 1/4 teaspoon sea salt.
- pinch of aleppo and black pepper, to season.
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