Spinach, feta and pesto fritters | New World

Spinach, feta and pesto fritters | New World

www.newworld.co.nz

Fresh garden spinach, tangy feta and delicious pesto combined for the perfect pot luck contribution or light meal.

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Ingredients

  • 2-3 cups fresh spinach, washed well
  • 1/2 block feta (about 1/2 cup)
  • 2 generous Tbsp pesto
  • 1 tablespoon lemon juice
  • 1 1/2 cups flour
  • 1 teaspoons baking powder
  • 1 egg
  • Salt and pepper to taste
  • 1/4 - 1/2 cup water

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