Grilled Shrimp Wontons | Bush Cooking
A popular appetizer, grilled shrimp is mixed with cream cheese, water chestnuts, and bacon and stuffed into a deep-fried wonton wrapper.
Ingredients
- 1/3 pound shrimp
- oil (for deep frying)
- 1 teaspoon Slap Yo’ Daddy "Love Me Tender" All Purpose Rub (plus additional for sprinkling)
- 3 slices bacon (cooked and chopped)
- 4 ounces cream cheese
- 3 tablespoons sliced green onions
- 3 tablespoons chopped water chestnuts
- 1 teaspoon white sugar
- 12 wonton wrappers
- 3 tablespoons Thai sweet chili sauce
- 1 teaspoon sesame seeds
- sriracha (hot sauce, to taste)
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