Cold Crab Dip | Paula Deen

Cold Crab Dip | Paula Deen

www.pauladeen.com

Chic crab salad with creamy cheese dressing; perfect for parties or chilling in the fridge up to 3 days.

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Ingredients

  • 2 (8-ounce) packages cream cheese, softened
  • ½ cup Sour cream
  • 3 tablespoons minced fresh chives
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon prepared horseradish
  • 4 teaspoons fresh lemon juice
  • 2 teaspoons Worcestershire sauce
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 pound fresh lump crab meat, picked free of shells

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