Efe Sultan | I've Been Cooking
Efe Sultan is a mouthwatering lamb dish infused with the rich flavors of cumin, paprika, and cinnamon, served over fluffy rice. It's a hearty feast perfect for dinner gatherings.
Keywords
- Efe Sultan
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Lamb - 1 kg, cubed
- Onion - 2 large, finely chopped
- Garlic - 4 cloves, minced
- Bell Pepper - 1 large, diced
- Olive Oil - 3 tablespoons
- Tomato - 3, chopped
- Tomato Paste - 2 tablespoons
- Cumin - 1 teaspoon
- Paprika - 1 teaspoon
- Cinnamon - 1/2 teaspoon
- Salt - to taste
- Black Pepper - to taste
- Rice - 2 cups
- Water - 4 cups
- Chicken Broth - 2 cups
- Parsley - a handful, chopped
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