Sultan Kebab - Recipe | Bonapeti.com

Sultan Kebab - Recipe | Bonapeti.com

bonapeti.com

Check out this superb Turkish casserole with tender chicken meat, veggies and a cheese crust. Enjoy the sultan kebab from a master chef. Heat oil in a pan

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Ingredients

  • phyllo pastry - 8 sheets
  • chicken - 17.5 oz (500 g) meat from the legs
  • carrots - 1
  • onions - 2 heads
  • tomato paste - 2 tbsp
  • sugar - 1 pinch
  • salt
  • cumin
  • black pepper
  • parsley
  • butter - 3 1/3 tbsp (50 g)
  • oil - 2 tbsp
  • flour - 2 tbsp
  • milk - 1 cup (250 ml)
  • water - 2/5 cup (100 ml)
  • cheese - 7 oz (200 g), grated

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