Toasted Brie with a Pomegranate Raspberry Reduction

Toasted Brie with a Pomegranate Raspberry Reduction

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Celia's Pomegranate Balsamic Vinegar

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Ingredients

  • POM Raspberry Reduction
  • 1 1/2 cups pomegranate juice
  • 1 cup pomegranate arils
  • 3 cups fresh raspberries
  • 1/2 cup Celia's Pomegranate Balsamic Vinegar
  • 1/2 cup granulated sugar
  • Pan-Toasted Brie
  • 1/4 cup pomegranate arils
  • 1 lb. brie cheese sliced into 1-1/2" squares
  • 1 box phyllo dough
  • 2 oz. unsalted butter

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