Vietnamese Banh Mi with chicken meatballs - DELIZABETH

Ingredients

• 600 gr. minced free range chicken
• 4 cloves of garlic finely chopped
• 4 spring onions finely chopped
• 2 chopped stalks of lemongrass finely chopped
• 2 tbsp. coriander stalks finely chopped
• 2 tbsp. of fish sauce
• 1 tsp. of sugar
• 1 tbsp. of sriracha
• Coriander
• 4 short baguettes (or 1 large baguette)
• 1 winter carrot
• 1 bunch of radish
• 200 ml. rice vinegar unseasoned
• 200 ml. water
• 1 tbsp. of sugar
• 1 tbsp. of salt
• 1 tbsp. of sesame oil
• 5 tbsp. of mayonaise
• Juice of half a lime