Bakeshop Gluten-Free and Vegan Oatmeal - Healthy Living
Preheat oven to 350°F. In a medium bowl combine oats, brown rice flour, cinnamon, baking soda, baking powder, and salt. In a large bowl or mixer bowl
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Ingredients
- 2 cups gluten free oats
- 1 cup brown rice flour
- 2 tsp cinnamon
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1tsp sea salt
- 1/2 cup no-stir peanut butter
- 1/4 cup olive oil
- 1/2 cup maple syrup
- 1/2 cup applesauce
- 1 Tbsp vanilla extract
- 1/2 cup chocolate chips
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