Patty's World-Famous Halibut Dip
This creamy halibut dip is the perfect appetizer for any occasion. Made with fresh halibut, tangy sour cream, and a blend of herbs and spices, it is sure to be a crowd-pleaser.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at pybus.com.
Ingredients
- 1lb cooked halibut, cut up or shredded
- 1 cup mayonaise
- 1 cup sour cream
- 1 cup grated parmesan cheese
- 2 Tablespoons chopped pepperoncini
- 1/4 cup of juice from peperchini or jalapeno
- 1/4 teaspoon garlic powder
- 1 Tablespoon dill
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Patty's World-Famous Halibut Dip
pybus.com
Easy & Juicy Halibut Recipes: My Herb
seafood-portal.com
Halibut with Cream Sauce Recipe: How to Make It
tasteofhome.com
Creamy Dill Dip
damngoodrecipes.com
Creamy Pickle Dip: A Tangy and Delicious Party Appetizer
michiganplum.org
Spicy Sour Cream Dip โ Fat Cat Gourmet Hot Sauces & Specialty Condiments
fatcatfoods.com
Dilly Dip Recipe
pillsbury.com
Creamy Dill Dipping Sauce - A Refreshing Herbaceous Dip for Any Occasion
michiganplum.org