Pita Pizzas
This recipe has a savory flavor from the hummus, which makes an excellent alternative to cheese. Use leftover hummus or make a new batch if needed!
Ingredients
- 1 1/2 c (254 g) chickpeas
- 2 tbsp (30 mL) lemon juice
- 1/3 tbsp (5 mL) tahini
- 1 clove garlic
- 1/4 tsp (1.2 mL) ground black pepper
- 1/2 roasted red pepper
- 1/4 tsp (1.2 mL) ground cumin
- 1/2 cup (138 g) low-fat hummus
- 2 whole-wheat pitas
- 1/2 tsp (2.5 mL) ground black pepper
- Baked toppings: thyme, green olives, roasted garlic, sun-dried tomatoes, roasted red peppers, cipollini onions
- Fresh toppings: sliced basil, Roma tomatoes, Peppadew peppers, arugula
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