Myra's Beloved Oatcakes--Three Many Cooks

Ingredients

• 3 cups / 345 g old-fashioned rolled oats
• 2 cups / 280 g whole-wheat pastry flour
• 1 tsp salt
• ¾ tsp baking powder
• ¾ cup / 180 ml maple syrup
• ½ cup / 120 ml melted coconut oil
• 1 orange, zested and juiced, plus water to make ⅓ cup / 75 ml
• 2 tbsp ground flaxseed
• 1 cup / 120 g pecans, lightly toasted and coarsely chopped
• 1 cup / 120 g dried cranberries
• 1 cup / 80 g unsweetened shredded coconut