RECIPE: Roasted Cauliflower, Broccoli & Kale Soup

RECIPE: Roasted Cauliflower, Broccoli & Kale Soup

eastlife.co.nz

Roast cauliflower, broccoli, and kale then blend with veg stock for a creamy, flavorful soup. Perfect comfort food!

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Cooking tools:

  • Blender
  • Food processor
  • Oven
  • Baking sheet
  • Parchment paper
  • Pot
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Serving bowl

Ingredients

  • 1 small cauliflower, cut into florets
  • 1 small broccoli, cut into florets
  • 1 cup kale, finely chopped
  • 5 cups vegetable or chicken stock
  • ½ white onion, cut into cubes
  • 3 garlic cloves, peeled
  • ¼ tsp dried thyme
  • 1/8 tsp cayenne pepper
  • 4 tbsp olive oil
  • Lime juice
  • Salt
  • pepper

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