Sourdough Discard Cinnamon Maple Granola - Taylor Likes
Calling all my sourdough bandwagon bakers- this easy sourdough discard granola is a great way to use up a ton of sourdough discard, and leaves you with a crispy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taylor-likes.com.
Ingredients
- 4 cups rolled oats
- 1/2 cup chopped pecans
- 1/2 cup sliced almonds
- 1 cup sourdough discard
- 1/2 cup maple syrup
- 1/3 cup olive oil
- 1/2 tsp salt (plus flakey sea salt for topping)
- 1 1/2 tsp cinnamon
- 1 tsp vanilla
- 1/2 tsp nutmeg
- 1/2 cup cranberries
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