Preserved Lemon Roast Chicken - TK
Preserved Lemon Roast Chicken
Keywords
- food
- recipes
- easy
- simple
- fresh
- HEALTHY
Ingredients
- 1 1/2 pounds chicken thighs (or breast)
- 1/2 pound small new potatoes, cut in half if they're larger
- 1/2 preserved lemon * (chopped finely)
- 1 tablespoon rosemary, finely chopped
- 2 garlic cloves, finely minced or grated
- 1-2 tablespoons olive oil
- 1 teaspoon sea salt
- 1 teaspoon pepper
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