Bourbon Peach Bread Pudding – The Travel Bite

Bourbon Peach Bread Pudding – The Travel Bite

thetravelbite.com

An easy bourbon peach bread pudding recipe that's perfect for a weekend brunch or potluck dessert.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thetravelbite.com.

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Ingredients

  • 12 eggs
  • 1 cup(s) of milk
  • 1/4 cup(s) of sugar
  • 1 tsp. of cinnamon
  • 3 ounce(s) of bourbon
  • 1 cup(s) of sliced peaches (frozen)
  • 8 ounce(s) of cream cheese
  • 1 loaf of bread
  • 3 tbsp. of brown sugar
  • 1/2 cup(s) of raisins

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