One Pot Pasta with Pancetta and Salad - Eat Better Food Today
Lloyd Noble’s one-pot pasta with pancetta and salad is a quick, delicious meal prepared entirely in a single skillet, perfect for easy weeknight dinners.
Ingredients
- 1 Head Romaine Lettuce
- 1 Bunch Choice of Greens (beet, swiss chard, kale)
- 1 Medium Carrot
- 1 Medium Cucumber
- 1 Small Radish
- 1 Small Onion
- 1 Cup Snow Peas
- 1 Bag Dried Italian Pasta (approx 160oz)
- 0.5 lb Pancetta
- 1 Small Lemon
- 4 tablespoons Extra Virgin Olive Oil
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