One-Pot Tomato Lentil Pasta | Pick Up Limes
Spaghetti in tomato sauce is such a classic dish. This one-pot version cuts down on the dishes without cutting down on all the deliciousness.
Ingredients
- 1 Tbsp vegetable oil
- 4 garlic clove
- 1 medium onion
- 1 vegetable bouillon cube
- Italian seasoning
- ½ tsp chili flakes
- 10.582 oz spaghetti noodles
- 3 cup tomato-based pasta sauce
- 2 cup boiling water
- 2 cup cherry tomatoes
- 1½ cup cooked brown lentils
- ½ cup green olives
- ⅓ cup oil-packed sun-dried tomatoes
- 1 Tbsp capers
- 2 cup fresh spinach
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