Oat-crumbed cheese with salad
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Cooking tools:
- Dish
- Nonstick skillet
- Stove
- Mixing bowl
- Whisk
- Plate
Ingredients
- 2 tbsp white flour
- 1 eggs
- 2 Tomme cheese
- 200 g leaf salad
- 1 tsp mustard
- oil
- 2 tbsp balsamic vinegar
- 2 tbsp olive oil
- 100 g rolled oats
- salt
- pepper
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