Carrot Cake With Dates Recipe | Arla UK

Ingredients

• 2 bananas
• 15 soft dates, pitted
• 3 eggs
• 50 ml Arla® Skyr Vanilla 450g
• 3 carrots, coarsely grated
• 1 tbsp rapeseed oil
• 175 g wheat flour
• 2 tsp baking powder
• 1 tsp ground cardamom
• 1 tsp ground cinnamon
• ½ tsp coarse salt
• 200 g cream cheese
• 200 ml Arla® Skyr Vanilla 450g
• 2 tbsp liquid honey
• 1 tsp lemon zest (unsprayed)
• edible flowers, e.g. horned violets