A Mediterranean Twist: Olive Oil Roasted Thanksgiving Turkey - Olive Oils from Spain
Prepare our Thanksgiving turkey recipe. Cooked with the best olive oil from Spain, it has a special touch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oliveoilsfromspain.org.
Ingredients
- 1 whole turkey (about 4kg)
- 250ml
- 3 tablespoons minced garlic
- A pinch of chopped fresh rosemary
- A pinch of chopped fresh basil
- A pinch of dried oregano
- A pinch of dried parsley
- A pinch of onion powder
- A pinch of dried thyme
- A pinch of red pepper flakes
- 1 teaspoon ground black pepper
- Salt to taste
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