Recipe: <!-- -->Chocolate Tamales<!-- --> | Whole Foods Market

Ingredients

• 2 cups corn flour
• 2 teaspoons fine sea salt
• 1/2 cup (1 stick) unsalted butter, softened
• 2 teaspoons (heaping) non-hydrogenated vegetable shortening
• 3 teaspoons pure vanilla extract
• 2 teaspoons ground cinnamon, divided
• 1/2 cup packed light brown sugar
• 1/2 cup reduced-fat (2%) milk, more if needed
• 1 package (6-ounce) dry corn husks
• 1 1/2 cups semi-sweet chocolate chips
• 1 cup low-fat sour cream