Pineapple Upside Down Cake - FitttZee
Bored of sponge cakes or just can't get enough of pineapples? Flip them into one to make life easy to tackle!
Ingredients
- 10 slices Pineapple (cleaned, sliced)
- 6 Eggs (separated)
- 3 tablespoon Honey or sweetener of choice
- 1 cup / 120g Flour
- 1 teaspoon Baking powder (follow instruction on packaging)
- 1 teaspoon Vanilla extract
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