Healthy Olive Garden’s Baked Ziti | Mealdill

Ingredients

• 10 ounces penne pasta
• 1 tablespoon olive oil
• 2 teaspoons garlic cloves
• 0.5 cup brown onion
• 1 pound ground beef or pork or a mix of both
• 2.333 cup marinara sauce
• 1 tablespoon Italian seasoning
• 0.5 cup ricotta
• 1 cup mozzarella cheese
• 0.5 cup parmesan
• fresh basil or parsley
• 1 teaspoon smoked or sweet paprika
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 0.5 teaspoon white granulated sugar
• 0.25 teaspoon red chili flakes