Lentil Bolognese Stuffed Potato with Hemp Parm - Delicious Living

Lentil Bolognese Stuffed Potato with Hemp Parm - Delicious Living

www.deliciousliving.com

This vegan version of Parmesan is not cheese, but it tops these stuffed potatoes with all the savory flavor your taste buds yearn for.

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Ingredients

  • 4 medium-sized sweet potatoes
  • 2 tsp grapeseed oil or sunflower oil
  • 1 medium yellow onion (chopped)
  • 1 large carrot (chopped)
  • 1/2 tsp salt (divided)
  • 2 celery stalks (finely chopped)
  • 2 garlic cloves (minced)
  • 1 tsp dried Italian seasoning
  • 1/2 tsp cumin
  • 1/2 tsp crushed dried chili flakes
  • 1/4 tsp black pepper
  • 1 cup dry red wine
  • 1 1/2 cups marinara sauce
  • 2 cups cooked black or green lentils
  • 2 Tbsp balsamic vinegar
  • 1/3 cup hempseeds (hemp hearts)
  • 2 Tbsp nutritional yeast
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/3 cup chopped parsley

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