Cooked Asian Slaw Recipe | Panasonic Experience Fresh
Thinly sliced cabbage, carrot and raisins with a vinaigrette dressing - packed with vitamins, minerals and dietary fibre.
Ingredients
- carrots: 100g (sliced)
- red cabbage: 100g (sliced)
- cabbage: 100g (sliced)
- spring onions: 50g (sliced)
- raisins: 100g
- coriander: 50g
- soy sauce: 1/4 cup
- lemon juice: 2 tbsp
- sugar: 2 tbsp
- rice vinegar: 2 tbsp
- sesame seeds: 2 tbsp (toasted)
- sesame oil
- salt
- pepper
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