Chickpeas and Amaranth Falafel - Recipes | Goya Foods
If you have never cooked with amaranth, here is a delicious place to start! This highly-nutritious seed, which is a dietary staple in Mexico and South America,
Ingredients
- ½ cup GOYA® Organic Amaranth, uncooked
- 1 cup water
- 1 can GOYA® Chick Peas, drained
- 1 shallot, diced
- ½ cup parsley, chopped
- 1 tbsp. GOYA® Sazonador Total
- ¼ cup GOYA® Olive Oil and more for frying
- Juice of 1 lemon
- Arugula or spinach leaves, optional
- Sliced radishes, optional
More Like This
Chickpea Falafel
bigoven.com
Amaranth and Chickpea Patties - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Falafel | Healthy In Healthy Out
livinghiho.com
Delicious Falafel – Connie's Kitchen
connieskitchen.ch
Falafel | America's Test Kitchen
americastestkitchen.com
Green Falafels - WellBeing Magazine
wellbeing.com.au
Falafel by Arshi Khan | Chefadora
chefadora.com
Falafel | Recipe Cart | Recipe Cart
getrecipecart.com