Ingredients
- 1100 ml water
- 1 tsp salt
- 200 g Penne pasta
- 3 tbsp olive oil
- 4 cloves garlic
- 4 pieces dried chilies , cut into 1 inch pieces, soaked, deseeded and drained
- 2 pieces red chili padi , smashed optional
- 1 can tuna in olive oil
- 2 tbsp oyster sauce
- 1 tbsp soy sauce
- 1 stalk spring onions , chopped
- 1 stalk coriander , chopped
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