Futo-maki Jumbo Sushi Roll | Kikkoman Corporation
Recipe for "Futo-maki Jumbo Sushi Roll". food forum is Kikkoman's quarterly newsletter. Each issue features various aspects of Japanese food culture and traditions in addition to current trends. It...
Ingredients
- 4 dried shiitake mushrooms
- 360 ml (1 1/2 C) water
- 60 ml (1/4 C) mushroom soaking water
- 1 T Kikkoman Soy Sauce
- 1 T granulated sugar
- 1 T Kikkoman Manjo Mirin
- Hot cooked Japonica rice *1
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