Thai Me a River - The Perfect Puree of Napa Valley
Ingredients for Thai Me a River: 2 oz. Charbay Clear Vodka FloraLuna Smoked Salt and Pepper Bitters 1 oz. The Perfect Purée Thai Basil & Black Pepper blend, tha
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Cooking tools:
- Cocktail shaker
- Blender
- Fine-mesh sieve
- Jigger
- Saucepan
- Stove
- Peeler
- Glass
Ingredients
- 2 oz. Charbay Clear Vodka
- FloraLuna Smoked Salt and Pepper Bitters
- 1 oz. The Perfect Purée Thai Basil & Black Pepper blend, thawed
- ¼ oz. The Perfect Purée Coconut puree, thawed
- ½ oz. yuzu juice
- ½ oz. ginger syrup
- Thai basil, garnish
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