Caribbean Chicken Recipe | Easy Chicken Traybake
This sweet, sticky, spicy chicken traybake recipe from Marie Mitchell couldn't be easier to make. Delicious in a roti wrap or with rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 8 skin-on, bone-in chicken thighs
- 1 tsp fine sea salt
- ½ tsp ground black pepper
- 50g molasses sugar or dark brown soft sugar
- 4 tbsp dark rum
- 2 tbsp lime juice
- 2 tsp white pepper
- 25g ginger root, grated, or 1 tsp ground ginger
- 1 tsp ground cloves
- ½ tsp ground cinnamon
- ¼ lemon, zest only
- 1 garlic clove, grated
- 3 tbsp Mango Chutney
- flat-leaf parsley, leaves roughly chopped, to serve (optional)
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