Roast chicken traybake recipe | Good Food

Ingredients

• 2 red onions (320g), sliced across into rings
• 1 large red pepper deseeded and chopped into 3cm pieces
• 300g potatoes peeled and cut into 3cm chunks
• 2 tbsp rapeseed oil
• 4 bone-in chicken thighs skin and any fat removed
• 1 lime zested and juiced
• 3 large garlic cloves finely grated
• 1 tsp smoked paprika
• 1 tsp thyme leaves
• 2 tsp vegetable bouillon powder
• 200g long stem broccoli stem cut into lengths if very thick