Spaghetti and Meatballs with Spinach
4 In the same pan used to boil the pasta, heat olive oil over medium heat and sauté spinach and garlic for 2 to 3 minutes, or until wilted.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.creamette.com.
Ingredients
- 1 lb ground beef
- 1 eggs
- 2/3 cup dry bread crumbs
- 1/4 cup grated Parmesan cheese
- 1 tsp dried oregano leaves
- 1/2 tsp garlic salt
- 1/4 tsp ground black pepper
- 1 tbsp vegetable oil
- 1 (24 oz.) pasta sauce
- 8 oz Creamette® Spaghetti
- 1 tbsp olive oil
- 5 oz fresh spinach leaves
- 1 garlic cloves, chopped
- 1 cup shredded mozzarella cheese
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