Winter Citrus Loaf Cake
Winter citrus fruits like blood oranges are some of my favourites to bake with before the summer fruits come in, and this winter citrus loaf cake is a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mattadlard.com.
Ingredients
- 8 g Blood Orange Zest
- 4 g Lemon Zest
- 225 g Whole Eggs
- 285 g Caster/White Sugar
- 135 g Cream
- 90 g Clarified Butter
- 245 g Cake Flour
- 4 1/2 g Baking Powder
- 4 g Fine Sea Salt
- 75 g Lemon Juice
- 75 g Blood Orange Juice
- 150 g White/Caster Sugar
- 100 g Granulated/Coarse Sugar
- Beans from 1/3 Vanilla Pod
- Zest 1/4 Lemon
- 300 g Double/Heavy Cream
- 50 g Mascarpone
- 15 g Caster/White Sugar
- 75 g Freshly Squeezed Blood Orange Juice
- 20 g Caster/White Sugar
- 2Lb Loaf tin
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