Balsamic Brussels Sprouts with Pastrami
Balsamic Brussels Sprouts with Pastrami recipe featuring onion, butter and DI LUSSO® Pastrami. Takes 1 hour minutes to make and serves 6.
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Ingredients
- 1 onion, chopped
- 3 tablespoons butter
- ½ pound DI LUSSO® Pastrami
- 2 tablespoons balsamic vinegar
- 3 pounds Brussel sprouts, halved
- Salt
- pepper
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